
Saturday, December 10, 2011
Christmas Skating

Monday, July 11, 2011
Movie Time

Thursday, July 7, 2011
Peanut Butter Bars with Ganache Frosting

Peanut Butter Bars with Ganache Frosting
For the Crust:
1 box Devils Food Cake Mix
1/3 cup butter
1 egg
For the Peanut Butter layer:
3/4 c. butter
3/4 cup peanut butter
1 teaspoon vanilla
1 pound powdered sugar (about 3 cups)
2 tablespoons milk
3/4 cup honey-roasted peanuts, chopped (optional)
For the Ganache:
1/2 cup whipping cream
1 cup semi-sweet chocolate chips
1 cup milk chocolate chips
1) In a large bowl, mix togehter the cake mix, egg, and butter. Press into the bottom of a 9×13 inch pan. Bake in an oven preheated to 350 degrees for 12 minutes. Remove from oven and allow to cool completely.
2)In a large bowl, mix together all of the ingredients for the peanut butter filling until it is thick and smooth. Spread onto cooled chocolate crust, patting the top down evenly to prepare for the ganache frosting.
3) Pour the chocolate chips and whipping cream into a microwave-safe bowl. Microwave for about 60 seconds, then whisk. Microwave again for 30 seconds or so, then whisk again, until the mixture creates a smooth, thick chocolate sauce. Spread chocolate on top of peanut butter frosting. Allow all layers to set and cool completely before serving, about 2-3 hours. Cut into squares to serve.
Friday, July 1, 2011
Sesame Pasta Chicken Salad
I only used 1/3 cup oil and I substituted Agave for the sugar.
- 1/4 cup sesame seeds
- 1 (16 ounce) package bow tie pasta
- 1/3 cup vegetable oil
- 1/3 cup light soy sauce
- 1/3 cup rice vinegar
- 1 teaspoon sesame oil
- 3 tablespoons white sugar
- 1/2 teaspoon ground ginger
- 1/4 teaspoon ground black pepper
- 3 cups shredded, cooked chicken breast meat
- 1/3 cup chopped fresh cilantro
- 1/3 cup chopped green onion
- Heat a skillet over medium-high heat. Add sesame seeds, and cook stirring frequently until lightly toasted. Remove from heat, and set aside.
- Bring a large pot of lightly salted water to a boil. Add pasta, and cook for 8 to 10 minutes, or until al dente. Drain pasta, and rinse under cold water until cool. Transfer to a large bowl.
- In a jar with a tight-fitting lid, combine vegetable oil, soy sauce, vinegar, sesame oil, sugar, sesame seeds, ginger, and pepper. Shake well.
- Pour sesame dressing over pasta, and toss to coat evenly. Gently mix in chicken, cilantro, and green onions.
Sunday, June 19, 2011

Happy Father's Day Daddy!
We are so blessed to have such a kind, hardworking father.
Thank you for everything you do for our family!
We love you,
Kayla, James & Haylie
James,
You have grown so much this past year.
You love to read and Haylie enjoys every moment you read to her.
Your always looking out for your sisters.
We are truly blessed to have you as our son.
Love, Mommy, Daddy, Kayla and Haylie
Saturday, June 18, 2011
James' 7th Birthday Party
For James' birthday this year he wanted to have another army party. We decided that we would not get the obsticale course again since it was really hot last year. We let him pick out a water slide and another jumper instead. We decorated a Mess Hall for the kids to eat in and had cotton candy and snow cones for everyone.
Water Slide Fun
The kids and adults had a blast on the water slide.
While looking for a water slide to rent James seen the velcro wall and was determined we needed it! We tried to convince him to rent the slide but he just wanted this or a dunk tank. I'm glad we decided to get it. Everyone had so much fun on it.
Between time on the velcro wall and the water slide the kids played in the pool to stay cool!













